Bengal Village – Best of Brick Lane

Call: 020 7366 4868

In the beautiful Bengal village, there’s a magical place full of yummy food waiting for us to discover. Among all the tasty treats, Chicken and Lamb Tikka are super special and show us what Bengali food is all about! Come with us on a fun food adventure as we learn all about the best Chicken and Lamb Tikka in Bengal village and why they’re so important.

The Setting: Bengal Village

Welcome to Bengal village! It’s a really neat place with cozy vibes and friendly people. But guess what’s super cool about it? The food! In Bengal village, food is more than just something to eat—it’s like a big party celebrating our traditions and togetherness. In the busy markets and cozy kitchens here, families have been cooking up delicious recipes for a long time. They use special ways of cooking, like grilling over an open flame or baking in clay ovens, to make the food taste really, really good. It’s like taking a trip back in time with every meal you eat!


The Best Chicken Tikka in Bengal Village

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Step into the realm of Chicken Tikka, a dish that epitomizes the culinary prowess of Bengal village chefs. Imagine a plate of Chicken Tikka that’s so yummy, it makes your taste buds dance! It’s made with juicy pieces of chicken that are soaked in a special mix of yogurt and spices.

These spices come from our local farms and add a burst of flavor to every bite. Then, the chicken is grilled on a hot flame until it’s just right—crispy on the outside and tender on the inside. We like to eat it with soft naan bread and a tangy mint sauce that makes it even tastier! People in Bengal village love Chicken Tikka because it’s like a masterpiece of deliciousness that everyone wants to try!

Does Chicken Tikka Masala Have Dairy?

Chicken Tikka Masala is a popular dish that originated from the Indian subcontinent and has gained immense popularity worldwide. It is known for its rich and flavorful gravy, often creamy in texture, which leads to the common question: Does Chicken Tikka Masala have dairy?

The answer to this question can vary depending on the recipe and the restaurant or chef preparing the dish. Traditionally, Chicken Tikka Masala does contain dairy in the form of cream or yogurt, which is used to marinate the chicken and create the creamy gravy that the dish is famous for.

In many authentic recipes, plain yogurt is mixed with spices like ginger, garlic, turmeric, and garam masala to marinate the chicken pieces before grilling or baking them. Additionally, cream or yogurt is often added to the tomato-based gravy to give it a rich and creamy consistency.

However, it is essential to note that there are variations of Chicken Tikka Masala that can be made without dairy. Some recipes substitute dairy products with plant-based alternatives like coconut milk or cashew cream to achieve a similar creamy texture and rich flavor without using dairy.

If you are lactose intolerant, vegan, or have dietary restrictions related to dairy consumption, it is always a good idea to inquire about the ingredients and preparation methods when ordering Chicken Tikka Masala at a restaurant or when following a recipe at home.

In conclusion, while traditional Chicken Tikka Masala often contains dairy in the form of cream or yogurt, there are dairy-free variations available that can cater to different dietary preferences and restrictions. Whether dairy-free or not, Chicken Tikka Masala remains a delicious and satisfying dish loved by many around the world.

Non-Dairy Indian Food: Exploring Dairy-Free Delights

Indian cuisine is renowned for its rich flavours, vibrant spices, and diverse range of dishes that cater to various dietary preferences and restrictions. While many traditional Indian dishes contain dairy in the form of ghee, milk, yogurt, or cream, there is a wealth of non-dairy options available that are equally delicious and satisfying. Let’s explore the world of non-dairy Indian food and discover some dairy-free delights!

Dairy-Free Alternatives in Indian Cuisine

  1. Coconut Milk & Cream: Coconut milk and cream are popular dairy alternatives used in Indian cooking to create creamy and flavourful curries, sauces, and desserts. They offer a rich and creamy texture without the need for dairy products.

  2. Cashew Cream: Cashew cream is another versatile dairy substitute that is often used to add creaminess to dishes like kormas, biryanis, and desserts. Cashews are soaked and blended to create a smooth and creamy paste that enhances the flavor and texture of the dish.

  3. Plant-Based Yogurt: Dairy-free yogurt made from almond milk, soy milk, or coconut milk can be used as a substitute for traditional yogurt in marinades, sauces, and dips. It provides the tangy flavor and creamy texture that is characteristic of many Indian dishes.

  4. Oil or Vegetable Ghee: Instead of traditional dairy ghee, vegetable ghee or various cooking oils can be used to sauté spices and vegetables, adding flavor and depth to the dish without the use of dairy.

Popular Dairy-Free Indian Dishes

  • Chana Masala: A flavorful chickpea curry made with a blend of spices, tomatoes, onions, and garlic, often enriched with coconut milk or cashew cream for creaminess.

  • Baingan Bharta: A smoky eggplant dish cooked with tomatoes, onions, and spices, usually prepared with oil or vegetable ghee instead of dairy ghee.

  • Aloo Gobi: A comforting potato and cauliflower curry seasoned with turmeric, cumin, and coriander, often made dairy-free by using coconut milk or plant-based yogurt.

  • Vegetable Biryani: A fragrant rice dish loaded with vegetables, nuts, and raisins, sometimes made dairy-free by using oil instead of ghee and adding coconut milk for richness.

The Best Lamb Tikka in Bengal Village

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For those craving a more robust flavour experience, Lamb Tikka offers an enticing alternative. Prepared with tender chunks of lamb marinated in a medley of spices, including garam masala and turmeric, Lamb Tikka showcases the depth and complexity of Bengali cuisine. The lamb is meticulously grilled to perfection, imbuing each morsel with smoky notes that complement the richness of the meat. Paired with fragrant basmati rice and zesty tamarind sauce, the best Lamb Tikka in Bengal village is a culinary delight that leaves a lasting impression on all who indulge.

Comparison between Chicken and Lamb Tikka

Both Chicken and Lamb Tikka are super special in Bengal village, but they taste a little different! Chicken Tikka is like a friendly flavor with juicy meat and yummy spices that everyone loves. It’s easy to eat and lots of people, both from our village and visitors from far away, enjoy it. On the other hand, Lamb Tikka is like a bold flavor adventure! It has a stronger taste because of the meat and the special spices used. Some people really like this intense flavor! But you know what? Whether you pick Chicken or Lamb Tikka, it’s all about what you like best! They’re both delicious and show off the awesome tastes of Bengal village cuisine in their own special ways. So, pick your favorite and enjoy every bite!

Booking a Table

It’s really easy to book a table at Bengal Village. They have a special website that makes it simple to reserve a table for dinner with your friends or family. You can even book a table for a romantic dinner with your partner.

The restaurant staff is very friendly and will make sure you have a great time. They will help you choose the best food and make your visit special. When you arrive, you’ll feel welcome, and the food will be delicious!

Our Special Offers

At Bengal Village, we believe in making your dining experience more than just delicious food. We have lots of special offers like lunch deals during the week and brunch on the weekends. We also have a program that rewards our regular customers with discounts and free things.  




Discount applied when each person orders a starter(excluding papadoms) & main course each.
Includes VAT, excludes Service
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2 COURSE MEAL WITH RICE OR NAN From the set menu, you can choose a Starter, a Main Course, a Rice or Nan. Note: BYO is not included. 

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Maximum group of 12
Not Available on Thursday-Saturday
Vat Included, excludes service

Online Ordering & Takeaway

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If you’re in a hurry or want to eat at home, our takeaway service is a great choice. You order, and we’ll get your food ready for you to pick up. But that’s not all! You can also order online. It’s super easy.

Visit our website, look at the menu, and follow the instructions to order. This way, you can enjoy the yummy food from Bengal Village without leaving your home

Recognition and Awards

Bengal Village is a really great restaurant that has won a lot of awards for being amazing! Our chefs are really good at cooking food from Bengal, which is a special place with lots of different kinds of food.

People from all over the world have recognized how good our food is! We also care about the environment and do our best to be responsible and sustainable. We want to make sure we take care of the Earth while we make really yummy food for you to enjoy!

Get in Touch

To make a reservation or obtain info about Bengal Village, Contact us using this:


Phone: 020 7366 4868


Address: 75 Bricklane, Spitalfields, London E1 6QL


So, to wrap things up, Chicken and Lamb Tikka in Bengal villages aren’t just meals—they’re like a big party celebrating our traditions, flavors, and being together. Whether you’re in the busy markets or cozy kitchens, these special dishes remind us of our awesome food history in Bengal village. They make us happy and bring us closer as a community. Whether you’re someone who travels a lot or just loves trying new foods, visiting Bengal village is like stepping into a tasty adventure! Every bite you take tells a story of our traditions, our love for food, and all the awesome flavors we have here. So, come on over and get ready for an amazing food journey you’ll never forget!